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459 Recipes containing the ingredients:

Arroz con curry,manzana y gambas.

3Comments

5 Likes

Aida López Jaume 31

arrozCebollas

Ingredients

200 grams of Arroz
2 units of Cebollas
2 tablespoons of Curry
200 grams of Gambitas
1 unit of Manzana

View 5 Like Comment

Paella de marisco estilo nkgourmet

2Comments

8 Likes

Cocinafugaz de NKgourmet 50

arrozcebolla

Ingredients

3 units of Ajo
3 units of Ajo (dientes)
1 bote units of Alcachofas
1 vaso tam units of Arroz
2 vasos ta units of Caldo de marisco
1 unit of Cebolla
1 unit of Especias paella
1 unit of Limon
500 grams of Marisco
1 bote units of Pimiento
1 unit of Tomate

View 8 Like Comment

Main Dish Gluten free

Risotto de calamar de Ángel León

3 Likes

Plancton Marino 51

arrozcebolla

Ingredients

6 grams of Agua
1 clove of Ajo
100 grams of Arroz
130 grams of Calamar
400 grams of Caldo de pescado
140 grams of Cebolla
40 grams of Mantequilla
2 grams of Plancton Marino Veta la Palma
20 units of Puerro
60 grams of Vino blanco

View 3 Like Comment

Main Dish Gluten free

Arroz con pollo, setas, jengibre y pimientos del huerto

1Comments

4 Likes

Toni Michel Caubet 458

Arroz con pollo, setas, jengibre y pimientos del huerto

Arroz integralcebolla

Ingredients

4 cloves of Ajo
100 grams of Arroz integral
500 centilitres of Caldo de pollo
1 unit of Cebolla
to taste Curry rojo
3 cloves of Jengibre
4 units of Pimiento verde
200 grams of Pollo
100 grams of Setas

View 4 Like Comment

Main Dish Gluten free

Arroz de pescado

3Comments

6 Likes

Toni Michel Caubet 458

Arroz integralcebolla

Ingredients

3 cloves of Ajo
200 grams of Almejas
200 grams of Arroz integral
2 units of Calamar
1 litre of Caldo de pescado
1 unit of Cebolla
3 units of Filete de merluza
4 units of Gambas
3 units of Pimiento verde
2 tablespoons of Tomate concentrado

View 6 Like Comment

BOKU DAKE GA INAI MACHI - ”Arroz con Curry Japonés”

3Comments

4 Likes

Cathy Pérez 178

BOKU DAKE GA INAI MACHI - ”Arroz con Curry Japonés”

Arroz cocidocebolla

Ingredients

100 grams of Aceite
to taste Agua
2 glasses of Almidón de patata
Arroz cocido
100 grams of Cebolla
3 glasses of Curry japonés Golden Curry
1 unit of Papas
250 grams of Pollo
2 tablespoons of Sal y Pimienta
2 units of Ternera o cerdo
2 units of Zanahorias

View 4 Like Comment

Arroz pilaf

1 Likes

Roberto 625

arrozCebolla grande

Ingredients

300 grams of Arroz
9 centilitres of Caldo de carne
1 unit of Cebolla grande
120 grams of Mantequilla
to taste Perejil picado

View 1 Like Comment

Risotto de espinacas y queso de cabra

2 Likes

Isabel Giles 20

Arroz Arboriocebolla

Ingredients

1 litre of 1 Fondo de ave o verduras
500 grams of Arroz Arborio
5 units of Cebolla
250 grams of Espinacas frescas
1 unit of Puerro
1 unit of Rulo de cabra pequeño

View 2 Like Comment

Arroz meloso con tintorera.

2 Likes

Jordi Mira 6

arrozCebolla morada

Ingredients

1 glass of Arroz
1 unit of Cebolla morada
1 unit of Ñora
2 units of Patata
2 units of Tintorera
1 unit of Tomate

View 2 Like Comment

Arroz caldoso de rape, sepia y plancton

2 Likes

Plancton Marino 51

Arroz bombaCebollas

Ingredients

to taste Aceite de Oliva Virgen Extra
1½ litres of Agua
4 cloves of Ajo
300 grams of Arroz bomba
to taste Brandy
2 units of Cebollas
1 tablespoon of Crema de Plancton
1 unit of Laurel
1 tablespoon of Pimentón dulce
to taste Pimienta en grano
to taste Pimienta y sal
1 tablespoon of Planton Marino Veta La Plama
1 unit of Rape pequeño
225 grams of Sepia
2 units of Tomates maduros
1 unit of Zanahoria

View 2 Like Comment

Arroz al horno

1 Likes

Roberto 625

arrozMorcillas de cebolla

Ingredients

320 grams of Arroz
90 centilitres of Caldo de carne con azafrán
250 grams of Costillas
150 grams of Garbanzos cocidos
2 units of Morcillas de cebolla
100 grams of Panceta
1 unit of Patata grande
to taste Pimentón
1 unit of Tomate grande

View 1 Like Comment

Arroz al curry con secreto ibérico (Thermomix)

0 Likes

Chef Daddy 1

Arroz al curry con secreto ibérico (Thermomix)

arrozcebolla

Ingredients

30 grams of Aceite de oliva
500 grams of Agua
6 cloves of Ajo
300 grams of Arroz
1 unit of Cebolla
1 tablespoon of Curry
to taste Pimienta
to taste Sal
250 grams of Secreto ibérico

View 0 Like Comment

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