Aceite de Oliva Virgen Extra, ajo, albahaca fresca, calabacín, Pistacho verde repelado, Plancton Marino Veta la Palma, setas, Tofu, tomates cherry (page 2)

Dressings and sauces

Salsa pesto casera

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Roberto 627

Albahaca fresca lavadaDiente de ajo

Ingredients

40 grams of Aceite de oliva
10 grams of Albahaca fresca lavada
media units of Diente de ajo
10 grams of Parmesano rallado
to taste Pimienta
10 grams of Piñones
to taste Sal

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Main Dish

Espaguettis al pesto

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Roberto 627

Albahaca fresca lavadaDiente de ajo

Ingredients

40 grams of Aceite de oliva
10 grams of Albahaca fresca lavada
medio units of Diente de ajo
100 grams of Espaguettis
to taste Pimienta
10 grams of Piñones
10 grams of Queso parmesano rallado
to taste Sal

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Starters

Crema fría de verduras asadas

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Roberto 627

ajotomates cherry

Ingredients

2 tablespoons of Aceite de oliva
2 cloves of Ajo
3 units of Berenjena
to taste Pimienta
3 units of Pimiento rojo
to taste Sal
12 units of Tomates cherry
375 grams of Yogur blanco
1 unit of Zumo de un limón

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Main Dish

Costilla a baja temperatura con chutney de tomates cherrys y brotes de shisho picantes

4 Likes

Cocinista 6

Costilla a baja temperatura con chutney de tomates cherrys y brotes de shisho picantes

ajoTomates cherrys

Ingredients

10 cloves of Ajo
500 grams of Costilla de cerdo
2 tablespoons of Maicena
1 clove of Sal
2 tablespoons of Soja
20 grams of Tomates cherrys
1/2 glasses of Vinagre común
1/2 glasses of Vinagre de jerez

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Main Dish

Hamburguesas veganas de tofu, judías rojas y avena

3 Likes

Roberto 627

Hamburguesas veganas de tofu, judías rojas y avena

Dientes de ajoTofu duro

Ingredients

300 grams of Alubias rojas
75 grams of Copos de avena
2 units of Dientes de ajo
5 tablespoons of Pan rallado
to taste Pimenton
to taste Pimienta
to taste Sal
200 grams of Tofu duro

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Main Dish

Arroz Verde con Salsa de Coco y Tofu Frito

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May 0

Arroz Verde con Salsa de Coco y Tofu Frito

ajoTofu

Ingredients

a gusto units of 1 limón
cantidad n units of Aceite de oliva
Cantidad n units of Agua
1 clove of Ajo
200 grams of Arroz
a gusto units of Canela en polvo
a gusto units of Curry en polvo
1 rollo units of Espinacas
cantidad n units of Harina de garbanzo
200 ml units of Leche de coco
a gusto units of Nuez moscada
cantidad n units of Pan rallado o empanizador
a gusto units of Paprika
a gusto units of Pimienta blanca
a gusto units of Sal
200 grams of Tofu

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Main Dish

paella de costillas y magro

1Comments

2 Likes

Carlos Vicho 2

ajorovellones o setas

Ingredients

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Main Dish

Risotto de setas y pollo

5 Likes

Lluis Ferrer Jimenez 13

ajosetas

Ingredients

2 units of Ajo
350 grams of Arroz
1 litre of Caldo de Verdura
1 unit of Cebolla
4 tablespoons of Mantequilla
60 grams of Queso parmesano
200 grams of Setas
10 centilitres of Vino blanco

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Starters

Setas de cardo con gambas

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Cocina Selecta 29

ajosetas de cardo

Ingredients

90 centilitres of Aceite
5 grams of Ajo
8 units of Gambas
6 units of Setas de cardo

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Main Dish

Ramen de pollo

2Comments

9 Likes

Cathy Pérez 178

Ajo rallado por personaSetas shiitake

Ingredients

1 pequeña tablespoons of Aji no moto
to taste Ajillo picado
1 clove of Ajo rallado por persona
to taste Alga nori
to taste Brotes de soja
Medio litres of Caldo Dashi
1 litre of Caldo de pollo
to taste Cebolleta
2 packs of Fideos ramen
to taste Huevo macerado
1 pequeña tablespoons of Mirin por persona
to taste Pollo macerado
1 pequeña tablespoons of Sake por persona
2 tablespoons of Salsa de soja light por persona
to taste Setas shiitake

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Main Dish Gluten free

Arroz con pollo, setas, jengibre y pimientos del huerto

1Comments

4 Likes

Toni Michel Caubet 471

Arroz con pollo, setas, jengibre y pimientos del huerto

ajosetas

Ingredients

4 cloves of Ajo
100 grams of Arroz integral
500 centilitres of Caldo de pollo
1 unit of Cebolla
to taste Curry rojo
3 cloves of Jengibre
4 units of Pimiento verde
200 grams of Pollo
100 grams of Setas

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Starters

Crema de setas

3 Likes

Roberto 627

Dientes de ajosetas

Ingredients

5 centilitres of Caldo de verduras
1 unit of Cebolla
2 units of Dientes de ajo
17 centilitres of Nata
1 unit of Puerro
350 grams of Setas

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Main Dish Gluten free