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1196 Recipes containing the ingredients:

Starters

Champiñones a la crema

5 Likes

Cocina Selecta 29

Cocina Selecta

Champiñones a la crema

sal

Ingredients

2 centilitres of Agua
10 centilitres of Bechamel
250 grams of Champiñones frescos
50 grams of Crema de leche
20 grams of Mantequilla
3 grams of Ralladura nuez moscada
1 tablespoon of Sal
1 unit of Zumo de limón

View 5 Like Comment

Starters

Montadito de Pollo con Salsa de Curry

6 Likes

La Cocina Imperfecta 55

La Cocina Imperfecta

Montadito de Pollo con Salsa de Curry

Sal y aceite

Ingredients

4 units of Anchoas
1 unit of Cucharada de Curry
1 unit of Cucharada de Mascarpone
3 units of Cucharadas de Mayonesa
8 units of Langostinos
1 unit of Lechuga
1 tablespoon of Mascarpone
3 tablespoons of Mayonesa
1 unit of Pan
1 unit of Pechuga de pollo
1 unit of Sal y aceite
1 unit of Yema Cocida

View 6 Like Comment

Dressings and sauces Gluten free

Mayonesa sin huevo o lactonesa

4Comments

8 Likes

Cocinafugaz de NKgourmet 50

Cocinafugaz de NKgourmet

Mayonesa sin huevo o lactonesa

sal

Ingredients

20 centilitres of Aceite
15 centilitres of Leche
1/2 tablespoons of Sal
1 unit of Vaso de Aceite
1/2 units of Vaso de leche del tiempo
1 tablespoon of Vinagre

View 8 Like Comment

Main Dish Gluten free

Pulpo a la Gallega muy fácil

3Comments

6 Likes

Cocinafugaz de NKgourmet 50

Cocinafugaz de NKgourmet

Pulpo a la Gallega muy fácil

sal maldon

Ingredients

3 tablespoons of Aceite de oliva
3 tablespoons of Aceite oliva
2 tablespoons of Pimentón
1 unit of Pulpo
1 tablespoon of Sal maldon

View 6 Like Comment

Starters

Alitas de pollo con Miel

15 Likes

John Leon

Alitas de pollo con Miel

Salsa de Soya

Ingredients

1000 grams of Alitas de pollo
5 tablespoons of Miel liquida
150 grams of Salsa de Soya

View 15 Like Comment

Main Dish Gluten free

Manitas de cerdo con garbanzos

2Comments

6 Likes

Manitas de cerdo con garbanzos

sal

Ingredients

to taste Aceite de oliva
7 units of Almendras
2 glasses of Caldo de pollo
1/2 units of Cebolla
500 grams of Garbanzos
1 unit of Guindilla
2 units of Hojas de laurel
4 units of Manitas de cerdo
1 unit of Perejil
1 gram of Pimentón dulce
to taste Sal
2 units of Tomates

View 6 Like Comment

Main Dish

Capeletini de calabaza

3 Likes

Cintia Diaz

Capeletini de calabaza

sal

Ingredients

1/2 units of Calabaza
1 unit of Huevo
100 grams of Queso en hebras
350 grams of Ricota
to taste Sal
1 pack of Tapas de copetin

View 3 Like Comment

Main Dish Gluten free

Lomo Saltado

9 Likes

Lomo Saltado

sal

Ingredients

1/4 litres of Aceite
1 unit of Aji amarillo
3 units of Cebolla
500 grams of Lomo de res
1/2 tablespoons of Sal
1 tablespoon of Sillao
2 units of Tomate
1 tablespoon of Vinagre

View 9 Like Comment

Main Dish Gluten free

Salteado de Pollo y Verduras con Salsa de Curry y Plàtano

1Comments

5 Likes

Alicia Del Mar Marquez 5

Alicia Del Mar Marquez

Salteado de Pollo y Verduras con Salsa de Curry y Plàtano

Sal y Pimienta

Ingredients

3 tablespoons of Aceite de girsol
1 unit of Calabacìn
1 unit of Cebolla
6 units of Champiñones
2 tablespoons of Curry
1 tablespoon of Jenjibre
1 glass of Leche
500 grams of Pechuga de pollo
1/2 units of Pimiento rojo
2 units of Plàtano maduro
to taste Sal y Pimienta
1 unit of Zanahoria

View 5 Like Comment

Main Dish Gluten free

Patatas revolconas o machaconas

2 Likes

Ingredientes Entre Dientes 2

Ingredientes Entre Dientes

Patatas revolconas o machaconas

sal

Ingredients

2 cloves of Ajo
1 unit of Cebolla
1 unit of Chorizo
250 grams of Panceta
4 units of Patatas
2 tablespoons of Pimentón dulce
1/4 units of Pimiento
to taste Sal

View 2 Like Comment

Salads

Ensalada templada de lechuga, pimiento rojo y cebolla

2Comments

3 Likes

José María Jiménez 5

José María Jiménez

Ensalada templada de lechuga, pimiento rojo y cebolla

sal

Ingredients

to taste Aceite de oliva
6 cloves of Ajo
2 cans of Atún en aceite
2 units of Cebolla
4 units of Hojas de lechuga
1 unit of Pimiento rojo
to taste Sal
to taste Vinagre

View 3 Like Comment

Main Dish

Ragout de pavo

1Comments

2 Likes

José María Jiménez 5

José María Jiménez

Ragout de pavo

sal

Ingredients

8 tablespoons of Aceite de oliva
50 centilitres of Caldo de pollo
50 centilitres of Cerveza
500 grams of Magro de pavo
2 units of Patatas
15 grams of Perejil
1/2 units of Pimiento rojo
1 unit of Pimiento verde italiano
1 unit of Puerro
to taste Sal

View 2 Like Comment

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