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1076 Recipes containing the ingredients:

Ftira relleno

1 Likes

Roberto 625

Levadura seca instantáneasal

Ingredients

to taste Aceite de oliva
to taste Aceitunas verdestroceadas
50 grams of Agua tibiaPara el poolish
to taste Atún en aceite escurrido
50 grams of HarinaPara el poolish
25 grams of Harina integral de espeltaPara el ftira
½ teaspoon of Levadura seca instantáneaPara el poolish
to taste Queso de cabraEn dados, con abundante pimienta negra
5 grams of SalPara el ftira
to taste Tomate ralladobien escurrido

View 1 Like Comment

Canelones

2 Likes

Toni Michel Caubet 458

lechesalsa de tomate

Ingredients

View 2 Like Comment

Crema de calabacín

1Comments

12 Likes

Rafa Gonzalez 55

lechesal

Ingredients

View 12 Like Comment

Pimientos del piquillo rellenos de merluza y gambas

2Comments

6 Likes

Cristina Balboa Vaquero 6

Pimientos del piquillo rellenos de merluza y gambas

lecheSal y aceite

Ingredients

1 unit of Cebolla
120 grams of Gambas congeladas
2 tablespoons of Harina
20 centilitres of Leche
2 units of Merluza (toros)
10 centilitres of Nata
12 units of Pimientos del piquillo
1 unit of Sal y aceite

View 6 Like Comment

Calabacin relleno

4 Likes

Elena Porcel 39

lechesal

Ingredients

1 tablespoon of Aceite
1 unit of Calabacin
1/4 units of Cebolla
2 units of Jamón york
5 tablespoons of Leche
1 unit of Nuez moscada
1 unit of Pimienta negra molida
62 grams of Queso fresco light
1 tablespoon of Queso rallado
1 unit of Sal

View 4 Like Comment

Fondue de chocolates

3 Likes

Cristina Llop 7

lechemantequilla sin sal

Ingredients

400 grams of Chocolate negro
285 ml units of De nata para montar
300 ml units of Leche
85 grams of Mantequilla sin sal

View 3 Like Comment

Pollo al curry con arroz basmati

2Comments

8 Likes

Javier Castillo Suazo 8

Leche de cocosal

Ingredients

250 centilitres of Arroz basmati
1 unit of Cebolla
2 units of Chile de árbol rojo seco
1/4 tablespoons of Comino
3 tablespoons of Curry
2 units of Dientes de ajo
1 unit of Jengibre
250 centilitres of Leche de coco
1/4 tablespoons of Pimienta negra
1 unit of Pimiento rojo dulce
250 grams of Pollo (pechuga o solomillos)
1/2 tablespoons of Sal
1/2 tablespoons of Semillas de mostaza
1/2 tablespoons of Semillas de sésamo
2 units of Tomate
125 centilitres of Yogur natural

View 8 Like Comment

Sopa Crema de Calabaza

7 Likes

Cami Campillo 7

crema de lechesal

Ingredients

1 unit of Calabaza
500 centilitres of Caldo de verduras
150 centilitres of Crema de leche
5 grams of Pimienta negra molida
5 grams of Sal

View 7 Like Comment

Pasta de gorgonzola, mascarpone y nueces

5 Likes

La Hoja de Albahaca 5

Pasta de gorgonzola, mascarpone y nueces

lechesal

Ingredients

360 grams of De pasta corta
360 grams of De pasta corta (nosotros utilizamos Trofie)
100 grams of Gorgonzola
1 Tacita units of Leche
1 nuez units of Mantequilla
150 grams of Mascarpone
45 grams of Nueces
1 tablespoon of Parmesano
360 grams of Pasta
1 pizca units of Sal

View 5 Like Comment

Tallarines con setas Calabaza

8 Likes

Cocina Selecta 29

crema de lecheSal y Pimienta

Ingredients

1 unit of Albahaca
1 unit of Copa jerez
2 tablespoons of Crema de leche
30 grams of Mantequilla
150 grams of Mozzarela
30 grams of Queso parmesano
1 tablespoon of Sal y Pimienta
30 grams of Setas secas
400 grams of Tallarines
1/2 units of Taza de caldo
1 tablespoon of Tomate frito

View 8 Like Comment

Champiñones a la crema

5 Likes

Cocina Selecta 29

crema de lechesal

Ingredients

2 centilitres of Agua
10 centilitres of Bechamel
250 grams of Champiñones frescos
50 grams of Crema de leche
20 grams of Mantequilla
3 grams of Ralladura nuez moscada
1 tablespoon of Sal
1 unit of Zumo de limón

View 5 Like Comment

Crema de patata trufada con cama de picornell y tostas de boletus y foie con cebolla caramelizada

1Comments

11 Likes

Carlos Cádiz 134

Crema de patata trufada con cama de picornell y tostas de boletus y foie con cebolla caramelizada

lechesal

Ingredients

1 unit of Aceite
2 tablespoons of Azucar
2 units of Boletus
1 copita units of Brandy
2 units of Cebolla
60gr units of Foie
1 copita units of Jerez
1 unit of Laurel
20 centilitres of Leche
1 unit of Nuez moscada
2 units of Patatas
100 grams of Picornell
1 unit of Pimienta
1 unit of Sal
1 unit of Tomillo
1 unit of Trufa

View 11 Like Comment

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1076 Recipes containing the ingredients:

Main Dish

Ftira relleno

Main Dish

Canelones

Starters

Crema de calabacín

Starters

Pimientos del piquillo rellenos de merluza y gambas

Main Dish

Calabacin relleno

Deserts

Fondue de chocolates

Main Dish

Pollo al curry con arroz basmati

Starters

Sopa Crema de Calabaza

Main Dish

Pasta de gorgonzola, mascarpone y nueces

Main Dish

Tallarines con setas Calabaza

Starters

Champiñones a la crema

Starters

Crema de patata trufada con cama de picornell y tostas de boletus y foie con cebolla caramelizada