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106 Recipes containing the ingredients:

Bocadillo Almussafes

1 Likes

Roberto 625

Cebollas

Ingredients

2 units of Cebollas
4 units of Cuñas de queso
1 unit of Media barra de pan
50 grams of Sobrasada

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Pide de espinacas o ispanakli pide

1 Likes

Roberto 625

Cebollas

Ingredients

35 grams of Aceite de oliva
50 grams of Agua templada
6 grams of Azúcar
2 units of Cebollas
400 grams of Espinacas
325 grams of Harina
1 unit of Huevo
2 grams of Levadura seca instantanea
to taste Nuez moscada
to taste Queso rallado
3 grams of Sal
60 grams of Yogur

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Sopa de cebolla

1 Likes

Roberto 625

Cebollas

Ingredients

15 grams of Aceite de oliva
50 grams of Brandy
2 litres of Caldo de pollo
1000 grams of Cebollas
20 grams of Harina
50 grams of Mantequilla
1 unit of Media barra de pan
100 grams of Queso gruyere

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Tortiglioni con cebolla y atún

0 Likes

Roberto 625

Cebollas

Ingredients

100 grams of Atún en aceite escurrido
2 units of Cebollas
300 grams of Tortiglioni

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Rabo de toro a la cordobesa

0 Likes

Roberto 625

Cebollas

Ingredients

1 litre of Agua
2 units of Cebollas
4 units of Clavos de olor
4 units of Dientes de ajo
to taste Harina para enharinar
1 gram of Pimentón
2 units of Puerro
1500 grams of Rabo de toro
200 units of Tomate pera
25 grams of Vino blanco

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Empanada de bacalao con pasas

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Roberto 625

Cebollas

Ingredients

100 grams of Agua tibia
550 grams of Bacalao desalado
3 units of Cebollas
250 grams of Harina
25 grams of Leche
4 grams of Levadura seca instantanea
40 grams of Mantequilla
80 grams of Pasas
1 gram of Sal
1 unit of Yema de huevo

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Fegato alla veneziana o hígado a la veneciana

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Roberto 625

Fegato alla veneziana o hígado a la veneciana

Cebollas

Ingredients

to taste Aceite de oliva
3 units of Cebollas
500 grams of Hígado de ternera
to taste Pimienta
to taste Sal
3 tablespoons of VINAGRE DE VINO BLANCO

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Estofado de ternera con setas shiitake

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Roberto 625

Cebollas

Ingredients

100 grams of Brandy
750 grams of Caldo de carne
2 units of Cebollas
to taste Harina para enharinar la carne
1 unit of Hoja de laurel
12 units of Setas shiitake deshidratadas
800 grams of Ternera de guisar troceada
1 tablespoon of Tomate en conserva troceado
50 grams of Vino tinto
2 units of Zanahorias

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Quiché de cebolla y queso gouda

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Roberto 625

Cebollas

Ingredients

3 tablespoons of Agua
3 units of Cebollas
300 grams of Harina
3 units of Huevos
200 grams of Mantequilla a temperatura ambiente
media cuch units of Mostaza en polvo
175 grams of Nata con un 35% de materia grasa
media cuch units of Orégano
to taste Pimienta
150 grams of Queso gouda cortado en dados
media cuch units of Romero
to taste Sal
media cuch units of Tomillo

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Bocadillo de jamón con lomo y queso

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Roberto Perez Muñoz 348

Barras de pan

Ingredients

to taste Aceite de oliva
2 units of Barras de pan
8 units of Cuñas de queso tierno
8 units of Lomo de cerdo
4 units of Lonchas de jamón
to taste Sal
4 units of Tomates

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106 Recipes containing the ingredients:

Main Dish

Bocadillo Almussafes

Main Dish

Pide de espinacas o ispanakli pide

Main Dish

Sopa de cebolla

Main Dish

Tortiglioni con cebolla y atún

Main Dish

Rabo de toro a la cordobesa

Main Dish

Empanada de bacalao con pasas

Main Dish

Fegato alla veneziana o hígado a la veneciana

Main Dish

Estofado de ternera con setas shiitake

Main Dish

Quiché de cebolla y queso gouda

Starters

Bocadillo de jamón con lomo y queso