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690 Recipes containing the ingredients:

Sopa de Pescado

3 Likes

abuelita 4

cebollamantequilla

Ingredients

View 3 Like Comment

Menestra Elvira

3 Likes

Toni Michel Caubet 458

cebollamantequilla

Ingredients

View 3 Like Comment

Vichyssoise - Sopa de puerros fría

3 Likes

Toni Michel Caubet 458

cebollamantequilla

Ingredients

View 3 Like Comment

Sopa de cebolla

10 Likes

Toni Michel Caubet 458

cebollamantequilla

Ingredients

View 10 Like Comment

Lasagna

1Comments

22 Likes

Toni Michel Caubet 458

cebollamantequilla

Ingredients

33 centilitres of Beschamel
to taste Canelones
1 unit of Cebolla
to taste Jamón
to taste Jerez
to taste Mantequilla
to taste Queso rallado
500 centilitres of Salsa tomate
800 grams of Ternera picada
4 units of Zanahoria

View 22 Like Comment

Risotto de setas y pollo

5 Likes

Lluis Ferrer Jimenez 13

cebollamantequilla

Ingredients

2 units of Ajo
350 grams of Arroz
1 litre of Caldo de Verdura
1 unit of Cebolla
4 tablespoons of Mantequilla
60 grams of Queso parmesano
200 grams of Setas
10 centilitres of Vino blanco

View 5 Like Comment

Humitas

0 Likes

Alejandra Parra Pizarro 13

cebollamantequilla

Ingredients

1 unit of Ají color
Ají o azucar a gusto
1 unit of Albahaca
1 glass of Caldo
1 unit of Caldo (taza)
1 unit of Cebolla
6-8 units of Choclo
1 unit of Leche (para mezclar)
1 unit of Leche para mezclar
100 grams of Mantequilla
Pimienta
1 unit of Sal

View 0 Like Comment

Sopa de cebolla

2 Likes

Alejandra Parra Pizarro 13

cebolla peladamantequilla

Ingredients

to taste Aceite de oliva
1 unit of Aceite de oliva (a gusto)
2 units of Ajo
2 units of Ajo (dientes)
1 unit of Baguette
6 units of Caldo
6 units of Caldo (tazas)
1000 grams of Cebolla pelada
1 glass of Cognac
1 unit of Cognac (taza)
1 unit of Laurel
1 unit of Laurel (hoja)
2 tablespoons of Mantequilla
120 grams of Queso
to taste Sal y Pimienta
1 unit of Sal y pimienta (a gusto)
2 units of Tomillo
2 units of Tomillo (cdta)

View 2 Like Comment

Main Dish Gluten free

Risotto de calamar de Ángel León

3 Likes

Plancton Marino 51

cebollamantequilla

Ingredients

6 grams of Agua
1 clove of Ajo
100 grams of Arroz
130 grams of Calamar
400 grams of Caldo de pescado
140 grams of Cebolla
40 grams of Mantequilla
2 grams of Plancton Marino Veta la Palma
20 units of Puerro
60 grams of Vino blanco

View 3 Like Comment

Canelones de atún con espinacas

1Comments

3 Likes

KARPE 3

cebollamantequilla

Ingredients

3 cans of Atún
1 unit of Cebolla
300 grams of Espinacas
1 tablespoon of Harina
2 units of Huevos
250 centilitres of Leche
40 grams of Mantequilla
media tablespoons of Nuez moscada
40 units of Pasas
1 pack of Piñones
16 units of Placas de canelones
100 grams of Queso cheddar
150 grams of Queso rallado
1 tablespoon of Sal
200 grams of Tomate frito

View 3 Like Comment

Tagliolini de sepia con tomate, anacardos, albahaca y parmesano

5 Likes

Toni Michel Caubet 458

Tagliolini de sepia con tomate, anacardos, albahaca y parmesano

cebollamantequilla

Ingredients

3 cloves of Ajo
1/4 units of Cebolla
1 tablespoon of Mantequilla
200 grams of Tagliolini
50 centilitres of Tomate

View 5 Like Comment

Arroz pilaf

1 Likes

Roberto 625

Cebolla grandemantequilla

Ingredients

300 grams of Arroz
9 centilitres of Caldo de carne
1 unit of Cebolla grande
120 grams of Mantequilla
to taste Perejil picado

View 1 Like Comment

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690 Recipes containing the ingredients:

Starters

Sopa de Pescado

Starters

Menestra Elvira

Starters

Vichyssoise - Sopa de puerros fría

Starters

Sopa de cebolla

Main Dish

Lasagna

Main Dish

Risotto de setas y pollo

Main Dish

Humitas

Starters

Sopa de cebolla

Main Dish Gluten free

Risotto de calamar de Ángel León

Main Dish

Canelones de atún con espinacas

Main Dish

Tagliolini de sepia con tomate, anacardos, albahaca y parmesano

Main Dish

Arroz pilaf