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444 Recipes containing the ingredients:

Calamares al ajillo

4 Likes

Cocina Actual 33

Perejil fresco

Ingredients

3 tablespoons of Aceite de oliva
600 grams of Calamar en anillas
4 cloves of Dientes de ajo finamente picados
1 tablespoon of Orégano seco
2 tablespoons of Perejil fresco
to taste Pimienta
1 tablespoon of Romero fresco
1 tablespoon of Tomillo fresco
1 glass of Vino blanco
1 glass of Zumo de limón

View 4 Like Comment

Ragout de pavo

1Comments

2 Likes

José María Jiménez 5

perejil

Ingredients

8 tablespoons of Aceite de oliva
50 centilitres of Caldo de pollo
50 centilitres of Cerveza
500 grams of Magro de pavo
2 units of Patatas
15 grams of Perejil
1/2 units of Pimiento rojo
1 unit of Pimiento verde italiano
1 unit of Puerro
to taste Sal

View 2 Like Comment

Cigalas a la plancha

1Comments

0 Likes

PescAvante Marisco Gallego 3

perejil

Ingredients

1 clove of Ajo
1000 grams of Cigalas pescAvante
to taste Perejil

View 0 Like Comment

Tortilla de vegetales

3 Likes

Florencia Reyes 3

perejil

Ingredients

to taste Aceite de oliva
2 units of Aceituna
1 unit of Hoja de acelga
2 units of Huevo
to taste Perejil
to taste Pimienta
1/2 glasses of Pimiento verde y rojo
2 units of Rebanada de quesillo
to taste Sal

View 3 Like Comment

Pinchos morunos

4 Likes

Sabor de Ajedrez 13

perejil

Ingredients

4 cloves of Ajo
to taste Comino
to taste Cúrcuma
1 unit of Limón
to taste Perejil
to taste Pimentón
to taste Pollo

View 4 Like Comment

Aceite de ajo y perejil

2 Likes

Roberto Perez Muñoz 348

perejil

Ingredients

1 centilitre of Aceite de girasol
2 cloves of Ajo
10 grams of Perejil
to taste Zumo de limón

View 2 Like Comment

Champiñones con ajo y perejil

2 Likes

Roberto Perez Muñoz 348

Perejil picado

Ingredients

to taste Aceite de oliva
6 cloves of Ajo
500 grams of Champiñones
1 tablespoon of Perejil picado
to taste Sal

View 2 Like Comment

Albóndigas caseras

2 Likes

Roberto 625

Perejil picado

Ingredients

500 grams of Carne picada
to taste Harina
1 unit of Huevo
1 tablespoon of Perejil picado
to taste Pimienta
to taste Sal
10 grams of Vino blanco

View 2 Like Comment

Pescado en adobo de plancton

2 Likes

Plancton Marino 51

Hoja de perejil

Ingredients

to taste Aceite
30 grams of Aceite de oliva
5 grams of Agua
1 clove of Ajo
½ tablespoon of Comino molido
to taste Harina
5 grams of Hoja de perejil
to taste Huevo batido
½ tablespoon of Orégano seco en hoja
to taste Panko
600 grams of Pescado limpio
1,5 grams of Plancton
1,5 grams of Plancton Marino Veta la Palma
to taste Sal
½ unit of Zumo de lima

View 2 Like Comment

Hamburguesa casera a la plancha

0 Likes

Roberto Perez Muñoz 348

Perejil picado

Ingredients

125 grams of Carne picada
to taste Perejil picado
to taste Pimienta
to taste Sal

View 0 Like Comment

Cuartos traseros de pollo al horno con patatas

0 Likes

Roberto Perez Muñoz 348

Cuartos traseros de pollo al horno con patatas

perejil

Ingredients

8 cloves of Ajo
to taste Albahaca
4 units of Cuartos traseros de pollo
1 glass of Medio vaso de brandy
to taste Orégano
4 units of Patatas
to taste Perejil
to taste Romero

View 0 Like Comment

Hamburguesas de quinoa y shiitake

1 Likes

Roberto 625

Perejil picado

Ingredients

2 tablespoons of Aceite de oliva
200 grams of Agua
2 cloves of Ajo
2 tablespoons of Perejil picado
50 grams of Queso rallado
100 grams of Quinoa
20 grams of Setas shiitake

View 1 Like Comment

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444 Recipes containing the ingredients:

Main Dish

Calamares al ajillo

Main Dish

Ragout de pavo

Starters

Cigalas a la plancha

Main Dish

Tortilla de vegetales

Starters

Pinchos morunos

Dressings and sauces

Aceite de ajo y perejil

Vegan

Champiñones con ajo y perejil

Main Dish

Albóndigas caseras

Main Dish

Pescado en adobo de plancton

Main Dish

Hamburguesa casera a la plancha

Main Dish

Cuartos traseros de pollo al horno con patatas

Dressings and sauces

Hamburguesas de quinoa y shiitake