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594 Recipes containing the ingredients:

Pestiños

1Comments

3 Likes

Carlos Cádiz 134

Ajonjolí (sésamo)

Ingredients

1/2 unidad__n of Aceite
5 centilitres of Aceite girasol
50-75 units of Agua
5 grams of Ajonjolí (sésamo)
140 grams of Harina
3 grams of Levadura
1 litre of Limón
5 grams of Matalahúga (anis verde)
3 grams of Matalauva
5 grams of Matalauva (anis)
100 grams of Miel
4 centilitres of Vino blanco dulce

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Pescado en adobo de plancton

2 Likes

Plancton Marino 51

ajo

Ingredients

to taste Aceite
30 grams of Aceite de oliva
5 grams of Agua
1 clove of Ajo
½ tablespoon of Comino molido
to taste Harina
5 grams of Hoja de perejil
to taste Huevo batido
½ tablespoon of Orégano seco en hoja
to taste Panko
600 grams of Pescado limpio
1,5 grams of Plancton
1,5 grams of Plancton Marino Veta la Palma
to taste Sal
½ unit of Zumo de lima

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Starters Gluten free

Gazpacho de cerezas

1 Likes

Hirma Hirmodora 2

ajo

Ingredients

65 grams of Aceite
300 grams of Agua
1 unit of Ajo
400 grams of Cerezas deshuesadas
Med units of Pimiento verde
Sal
450 grams of Tomates maduros
2 tablespoons of Vinagre

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Aceite de ajo y limón

1 Likes

Roberto 625

ajo

Ingredients

500 grams of Aceite de oliva
1 clove of Ajo
1 unit of Medio limón

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Main Dish Gluten free

Boniatos con quinoa y espinaca

2 Likes

Victoria Machín Otheguy 5

ajo

Ingredients

1 tablespoon of Aceite de oliva
1 clove of Ajo
1/4 glasses of Arandanos secos
2 units of Boniato
6 glasses of Espinaca
1/4 glasses of Nuez
50 grams of Queso feta en cubos
1 y 1/2 glasses of Quinoa cocida

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Starters Gluten free

Crema de calçots

1Comments

3 Likes

Toni Michel Caubet 458

ajo

Ingredients

3 cloves of Ajo
15 units of Calçots
1 litre of Caldo vegetal
½ unit of Cebollla
100 centilitres of Leche evaporada
3 units of Patata

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Starters Gluten free

Ajoblanco

2 Likes

Cristina D. Ruiz 2

Dientes de ajo

Ingredients

al gusto units of Agua
250 grams of Almendras
2 units of Dientes de ajo
3 units of Pan de molde
al gusto units of Sal
3-6 units of Uvas
al gusto units of Vinagre y aceite

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Salsa romesco

1 Likes

Roberto 625

Dientes de ajo

Ingredients

200 grams of Aceite
6 units of Almendras
6 units of Avellanas
6 units of Dientes de ajo
2 units of Ñoras
1 unit of Rebanada de pan
2 units of Tomtes
100 grams of Vinagre

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Sopa de menudillos

2 Likes

Roberto Perez Muñoz 348

ajo

Ingredients

2 cloves of Ajo
320 grams of Arroz
10 centilitres of Caldo de carne con azafrán
250 grams of Higadillos
1 unit of Huevo
200 grams of Mollejas

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Cuscús con calabacín y gambas

2 Likes

Roberto Perez Muñoz 348

ajo

Ingredients

3 centilitres of Agua
2 cloves of Ajo
2 tablespoons of Brandy
300 grams of Calabacin
300 grams of Cuscús
300 grams of Gambas

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Arroz blanco (Thermomix)

0 Likes

Chef Daddy 1

ajo

Ingredients

50 grams of Aceite de oliva
800 grams of Agua
5 cloves of Ajo
250 grams of Arroz
to taste Sal

View 0 Like Comment

Hogao colombiano

0 Likes

Roberto 625

Diente de ajo

Ingredients

1 gram of Azúcar
150 grams of Cebolleta
5 grams of Comino molido
1 unit of Diente de ajo
to taste Pimienta
to taste Sal
600 grams of Tomate pera

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594 Recipes containing the ingredients:

Pastry

Pestiños

Main Dish

Pescado en adobo de plancton

Starters Gluten free

Gazpacho de cerezas

Dressings and sauces

Aceite de ajo y limón

Main Dish Gluten free

Boniatos con quinoa y espinaca

Starters Gluten free

Crema de calçots

Starters Gluten free

Ajoblanco

Dressings and sauces

Salsa romesco

Main Dish

Sopa de menudillos

Main Dish

Cuscús con calabacín y gambas

Main Dish

Arroz blanco (Thermomix)

Vegan

Hogao colombiano