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742 Recipes containing the ingredients:

Arroz pilaf

1 Likes

Roberto 625

Cebolla grande

Ingredients

300 grams of Arroz
9 centilitres of Caldo de carne
1 unit of Cebolla grande
120 grams of Mantequilla
to taste Perejil picado

View 1 Like Comment

Main Dish Gluten free

Arroz blanco

1Comments

0 Likes

sergio Gamboawqe 0

cebolla

Ingredients

to taste Ajos
to taste Arroz
to taste Cebolla

View 0 Like Comment

Salpicón de marisco

1 Likes

Roberto Perez Muñoz 348

cebolla

Ingredients

100 grams of Cebolla
200 grams of Langostinos cocidos
200 grams of Mejillones cocidos
to taste Perejil picado
100 grams of Pimiento rojo
100 grams of Pimiento verde
200 grams of Pulpo cocido
1 unit of Tomate
to taste Vinagreta

View 1 Like Comment

Main Dish Gluten free

Tallarines de calabacín al tomate y albahaca

4 Likes

Toni Michel Caubet 458

Tallarines de calabacín al tomate y albahaca

cebolla

Ingredients

3 cloves of Ajo
to taste Albahaca
1 unit of Calabacín
to taste Cebolla
to taste Mantequilla
8 units of Tomate

View 4 Like Comment

Llampuga al horno con patatas

3 Likes

Carlos Cádiz 134

cebolla

Ingredients

3 cloves of Ajos
½ litre of Caldito de pescado
1 unit of Cebolla
1 unit of Limón
1 unit of Llampuga
3 units of Patatas
to taste Pimienta
1 unit of Pimiento rojo
1 unit of Pimiento verde
to taste Sal
1 unit of Tomates
1 glass of Vino blanco

View 3 Like Comment

Starters Gluten free

Revuelto de bacalao

2 Likes

Toni Michel Caubet 458

cebolla

Ingredients

3 cloves of Ajo
200 grams of Bacalao
½ unit of Cebolla
to taste Cebolleta
4 units of Huevos
10 grams of Mantequilla

View 2 Like Comment

Main Dish Gluten free

Fabes con almejas y pulpo

2Comments

2 Likes

Toni Michel Caubet 458

cebolla

Ingredients

2 cloves of Ajo
250 grams of Alemejas
500 grams of Alubia blanca
1 unit of Cebolla
2 units of Laurel
to taste Pimentón
400 grams of Pulpo
400 grams of Pulpo cocido
1 glass of Tomate triturado
½ glass of Vino blanco

View 2 Like Comment

Sopa de fideos con almejas

1 Likes

Roberto Perez Muñoz 348

cebolla

Ingredients

24 units of Almejas
1500 grams of Caldo de pescado con azafrán
1 unit of Cebolla
120 grams of Fideos
1 unit of Puerro
1 unit of Zanahoria

View 1 Like Comment

Caldo de verduras

3 Likes

Roberto 625

Cebollas

Ingredients

5 litres of Agua
4 units of Cebollas
2 units of Puerro
4 units of Zanahorias

View 3 Like Comment

Main Dish Gluten free

Ceviche de Corvina con Plancton Marino

2Comments

3 Likes

Plancton Marino 51

Cebolla morada

Ingredients

1 clove of Ajo
15 units of Cebolla morada
1 unit of Cilantro
250 grams of Corvina
1 gram of Mango
50 grams of Manzana verde
50 grams of Pepino
50 grams of Plancton Marino Veta la Palma
0 litre of Zumo de lima

View 3 Like Comment

Arroz al horno

1 Likes

Roberto 625

Morcillas de cebolla

Ingredients

320 grams of Arroz
90 centilitres of Caldo de carne con azafrán
250 grams of Costillas
150 grams of Garbanzos cocidos
2 units of Morcillas de cebolla
100 grams of Panceta
1 unit of Patata grande
to taste Pimentón
1 unit of Tomate grande

View 1 Like Comment

Lentejas con chorizo

3 Likes

Roberto 625

cebolla

Ingredients

30 centilitres of Caldo de Verdura
1 unit of Cebolla
1 unit of Chorizo
2 units of Dientes de ajo
320 grams of Lentejas
1 unit of Patata
to taste Pimentón
1 unit of Puerro
1 unit of Zanahoria

View 3 Like Comment

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