aceite, atún, huevos, la pasta que os guste, maíz, sal y vinagre, tomate, zanahoria (page 35)

Main Dish Gluten free

Fabes con almejas

2Comments

6 Likes

Toni Michel Caubet 458

tomate

Ingredients

2 units of Ajo
300 grams of Almejas
250 grams of Alubias blancas
1 unit of Cebolla
- units of Perejil
1 unit of Tomate
25 centilitres of Vino blanco

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Main Dish

Raviolis rellenos con salsa Arrabiata

2Comments

5 Likes

Toni Michel Caubet 458

tomate

Ingredients

3 units of Ajo
2 tablespoons of Albahaca
4 units of Guindilla
300 grams of Pasta
100 grams of Queso parmesano
500 centilitres of Tomate

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Main Dish

Paella de marisco estilo nkgourmet

2Comments

8 Likes

Cocinafugaz de NKgourmet 50

tomate

Ingredients

3 units of Ajo
3 units of Ajo (dientes)
1 bote units of Alcachofas
1 vaso tam units of Arroz
2 vasos ta units of Caldo de marisco
1 unit of Cebolla
1 unit of Especias paella
1 unit of Limon
500 grams of Marisco
1 bote units of Pimiento
1 unit of Tomate

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Snacks

Huevos revueltos con tomates cherry y pan de cebolla

4 Likes

Toni Michel Caubet 458

Huevos revueltos con tomates cherry y pan de cebolla

Tomate Cherry

Ingredients

2 cloves of Ajo
to taste Albahaca
2 units of Huevo
50 grams of Pan de cebolla
50 grams of Tomate Cherry

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Main Dish

Pasta rellena de espinaca con salsa roquefort

1 Likes

Aida López Jaume 31

Pasta rellena de espinaca con salsa roquefort

salsa de tomate

Ingredients

1 can of Nata
to taste Pasta rellena
to taste Roquefort
1 can of Salsa de tomate

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Starters

Almejas a la marinera

1Comments

2 Likes

PescAvante Marisco Gallego 3

tomate

Ingredients

1 clove of Ajo
1000 grams of Almejas de pescAvante.es
1 unit of Cebolla
1 tablespoon of Harina
to taste Pimienta blanca
1 unit of Tomate
1 glass of Vino blanco

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Starters

Pizzetas de berenjenas

5Comments

10 Likes

Guillermo Murphy 18

puré de tomate

Ingredients

1 clove of Ajo
2 units of Berenjenas grandes
1 unit of Cebolla
10 grams of Manteca
1 unit of Morron
150 centilitres of Puré de tomate
200 grams of Queso cremoso o muzzarella

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Snacks Gluten free

Aros de cebolla y bacon con salsa estilo Barbacoa

3Comments

8 Likes

Cathy Pérez 178

Aros de cebolla y bacon con salsa estilo Barbacoa

Salsa de tomate o tomate concentrado

Ingredients

1 tablespoon of Agua
1 clove of Ajo laminado
De 7 a 10 units of Aros de cebolla
1 tablespoon of Azúcar moreno
200 grams of Bacon en lonchas
1/2 units of Cebolla grande picada
2 tablespoons of Ketchup
1 tablespoon of Miel
1 tablespoon of Pimentón picante
to taste Sal y Pimienta
2 tablespoons of Salsa de tomate o tomate concentrado

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Main Dish Gluten free

Arroz de pescado

3Comments

6 Likes

Toni Michel Caubet 458

Tomate concentrado

Ingredients

3 cloves of Ajo
200 grams of Almejas
200 grams of Arroz integral
2 units of Calamar
1 litre of Caldo de pescado
1 unit of Cebolla
3 units of Filete de merluza
4 units of Gambas
3 units of Pimiento verde
2 tablespoons of Tomate concentrado

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Main Dish

Tagliolini de sepia con tomate, anacardos, albahaca y parmesano

5 Likes

Toni Michel Caubet 458

tomate

Ingredients

3 cloves of Ajo
1/4 units of Cebolla
1 tablespoon of Mantequilla
200 grams of Tagliolini
50 centilitres of Tomate

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Main Dish

Albóndigas con Pulpitos

2Comments

5 Likes

josep 20

Tomates maduros tipo Pera

Ingredients

2 cloves of Ajo
24 units of Albóndigas de Ternera y Cerdo
1/2 units of Cebolla
1 glass of Guisantes
1/4 units of Pimiento verde
12 units of Pulpitos
4 units of Tomates maduros tipo Pera
1 glass of Vino blanco o Cava

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Main Dish

Pizza cuatro quesos

1Comments

4 Likes

Roberto 625

salsa de tomate

Ingredients

1 unit of Masa de pizza casera
to taste Orégano
50 grams of Queso cheddar
50 grams of Queso Curado
50 grams of Queso emmental
50 grams of Queso gouda
15 centilitres of Salsa de tomate

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Main Dish Gluten free

Snacks Gluten free

Main Dish Gluten free