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623 Recipes containing the ingredients:

Ensalada griega o horiatiki salata

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Roberto 625

Orégano seco

Ingredients

to taste Aceite de oliva
12 units of Aceitunas de Kalamata
media units of Cebolla morada
to taste Hierbabuena fresca picada
to taste Orégano seco
1 unit of Pepino
to taste Pimienta molida
80 grams of Queso feta cortado en dados
to taste Sal
2 units of Tomates

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Fainá o farinata genovesa

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Roberto 625

orégano

Ingredients

40 grams of Aceite de oliva
400 grams of Agua
5 grams of Albahaca
150 grams of Harina de garbanzos
5 grams of Orégano
1 gram of Pimienta molida
1 gram of Sal

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Pissaladière

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Roberto 625

orégano

Ingredients

50 grams of Aceite de oliva
9 units of Aceitunas negras
100 grams of Agua tibia
30 grams of Anchoas en aceite
media cuch units of Azúcar
600 grams of Cebolla
2 units of Clavos de olor
2 units of Dientes de ajo
225 grams of Harina
5 grams of Levadura seca instántanea
8 units of Lomos de anchoas en aceite
media cuch units of Orégano
media cuch units of Romero
1 cucharad units of Sal
un cuarto units of Semillas de hinojo
media cuch units of Tomillo

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Tomatokeftedes o buñuelos de tomate griegos

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Roberto 625

Tomatokeftedes o buñuelos de tomate griegos

Orégano fresco picado

Ingredients

to taste Aceite de oliva
media units of Cebolleta
75 grams of Harina
media cuch units of Levadura en polvo
1 tablespoon of Menta fresca picada
1 tablespoon of Orégano fresco picado
to taste Pimienta molida
75 grams of Qqueso feta desmenuzado
to taste Sal
300 grams of Tomates cherry
2 tablespoons of Yogur griego

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Za´atar manakeesh

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Roberto 625

Orégano seco

Ingredients

7 tablespoons of Aceite de oliva
1 cucharad units of Azúcar
media cuch units of Comino en grano
1 cucharad units of Comino molido
3 grams of Granos de pimienta
250 grams of Harina
100 grams of Leche tibia
1 cucharad units of Levadura seca instántanea
1 tablespoon of Orégano seco
1 cucharad units of Sal
15 grams of Semillas de sésamo
1 tablespoon of Tomillo seco
50 grams of Yogur
10 grams of Zumaque o sumac

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Pasta con salsa de gochujang y leche de coco

1 Likes

Roberto 625

Pasta con salsa de gochujang y leche de coco

orégano

Ingredients

un cuarto units of Ajo en polvo
media cuch units of Cebolla
75 grams of Coditos
media units of Diente de ajo
1 unit of Gochujang
25 grams of Leche de coco
5 grams of Miel
15 grams of Mirin
1 cucharad units of Orégano
Parmesano
un cuarto units of Pimentón
125 grams of Tiburones o una pasta similar

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Chili con carne

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Roberto 625

Orégano seco

Ingredients

250 grams of Alubias rojas cocidas
250 grams of Caldo de carne
150 grams of Carne picada de ternera
to taste Cayena
1 unit of Cebolla
media cuch units of Chile chipotle en adobo picado
media cuch units of Comino en polvo
2 units of Dientes de ajo
media cuch units of Orégano seco
media cuch units of Pimentón picante
medio units of Pimiento rojo pequeño
medio units of Pimiento verde pequeño
200 grams of Tomate triturado

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Pizza César

1Comments

5 Likes

Pablo V. Caravantes Sanz 5

Mozzarella

Ingredients

50 grams of Lechuga
1 unit of Masa de pizza
100 grams of Mozzarella
150 grams of Pollo
100 grams of Queso Curado
10 centilitres of Salsa César
8-10 units of Tomate Cherry

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Pizza Tropical de Aguacate

1Comments

4 Likes

La Cocina Imperfecta 55

Mozzarella Rallada

Ingredients

10 units of Aceitunas negras
1 unit of Aguacate
1 unit of Cebolleta Picada
100 grams of Champiñones en Laminas
200 grams of Masa de pizza
70 grams of Mozzarella Rallada
1 unit of Tomate
125 grams of Tomate frito

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Ensalada de Tomate y Mozzarella

1Comments

11 Likes

La Cocina Imperfecta 55

Mozzarella Fresca

Ingredients

1 unit of Aguacate
5 grams of Albahaca
1 unit of Cebolla
½ unit of Limon
2 units of Mozzarella Fresca
5 grams of Perejil
5 units of Tomates Pelados

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Pizza margarita

6 Likes

Sabor de Ajedrez 13

Mozzarella

Ingredients

5 grams of 5 si es seca)
to taste Aceite oliva virgen extra
130 centilitres of Agua
to taste Albahaca
250 grams of Harina W300
5 grams of Levadura fresca de panadero (1
to taste Mozzarella
10 grams of Sal
125 grams of Tomates
125 grams of Tomates frescos

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Salads Gluten free

Ensalada de fresas y mozzarella fresca

5 Likes

Fresas de Europa 14

Mozzarella de búfala

Ingredients

2 tablespoons of Aceite de Oliva Vírgen Extra
2 tablespoons of Azúcar
250 grams of Fresas
1/2 units of Lechuga hoja de roble
150 grams of Mozzarella de búfala
2 tablespoons of Piñones
to taste Rúcula
to taste Sal
1 tablespoon of Soja
1 tablespoon of Vinagre balsámico

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623 Recipes containing the ingredients:

Salads

Ensalada griega o horiatiki salata

Vegan

Fainá o farinata genovesa

Main Dish

Pissaladière

Starters

Tomatokeftedes o buñuelos de tomate griegos

Main Dish

Za´atar manakeesh

Main Dish

Pasta con salsa de gochujang y leche de coco

Main Dish

Chili con carne

Main Dish

Pizza César

Main Dish

Pizza Tropical de Aguacate

Salads

Ensalada de Tomate y Mozzarella

Starters

Pizza margarita

Salads Gluten free

Ensalada de fresas y mozzarella fresca