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835 Recipes containing the ingredients:

Crema de Calabaza de Acción de Gracias

1Comments

2 Likes

Alexander Bayo 21

cebolla

Ingredients

to taste Aceite
400 grams of Calabaza
1 unit of Cebolla
1 unit of Patata
to taste Queso crema
to taste Sal

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Main Dish Gluten free

Arroz blanco

1Comments

0 Likes

sergio Gamboawqe 0

cebolla

Ingredients

to taste Ajos
to taste Arroz
to taste Cebolla

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Ensalada de atún

2 Likes

Roberto Perez Muñoz 348

Cebolla frita crujiente

Ingredients

to taste Aceite de oliva
200 grams of Atún en aceite
to taste Cebolla frita crujiente
4 units of Esparragos blancos
150 grams of Lechuga
100 grams of Pimiento rojo
60 grams of Queso
to taste Sal

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Croquetas de gambas con plancton

3 Likes

Plancton Marino 51

cebolla

Ingredients

4 centilitres of Aceite de Oliva Virgen Extra
½ unit of Cebolla
80 grams of Concentrado de gambas
3 tablespoons of Crema de Plancton
3 tablespoons of Crema de Plancton Marino Veta La Palma
5 units of Dientes de ajo
500 grams of Gambas
175 grams of Harina
to taste Harina para el rebozado
2 units of Huevos
7 centilitres of Leche entera
50 grams of Mantequilla
to taste Pan rallado
to taste Sal

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Ñoquis a la carbonara de plancton

2 Likes

Plancton Marino 51

cebolla

Ingredients

to taste Aceite de Oliva Virgen Extra
1 unit of Cebolla
1 tablespoon of Crema de Plancton
40 grams of Mantequilla sin sal
30 centilitres of Nata para cocinar
400 grams of Ñoquis
200 grams of Panceta o bacon
to taste Pimienta y sal
60 grams of Queso parmesano
4 units of Yemas de huevo

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Starters Gluten free

Revuelto de bacalao

2 Likes

Toni Michel Caubet 458

cebolla

Ingredients

3 cloves of Ajo
200 grams of Bacalao
½ unit of Cebolla
to taste Cebolleta
4 units of Huevos
10 grams of Mantequilla

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Main Dish Gluten free

Ceviche de Corvina con Plancton Marino

2Comments

3 Likes

Plancton Marino 51

Cebolla morada

Ingredients

1 clove of Ajo
15 units of Cebolla morada
1 unit of Cilantro
250 grams of Corvina
1 gram of Mango
50 grams of Manzana verde
50 grams of Pepino
50 grams of Plancton Marino Veta la Palma
0 litre of Zumo de lima

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Sopa de fideos con almejas

1 Likes

Roberto Perez Muñoz 348

cebolla

Ingredients

24 units of Almejas
1500 grams of Caldo de pescado con azafrán
1 unit of Cebolla
120 grams of Fideos
1 unit of Puerro
1 unit of Zanahoria

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Lentejas con chorizo

3 Likes

Roberto 625

cebolla

Ingredients

30 centilitres of Caldo de Verdura
1 unit of Cebolla
1 unit of Chorizo
2 units of Dientes de ajo
320 grams of Lentejas
1 unit of Patata
to taste Pimentón
1 unit of Puerro
1 unit of Zanahoria

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Tortilla de patata y cebolla

3 Likes

Roberto 625

Cebollas

Ingredients

2 units of Cebollas
5 units of Huevos
3 units of Patatas medianas

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Costillas de cerdo al horno con salsa de soja

2 Likes

Roberto Perez Muñoz 348

Costillas de cerdo al horno con salsa de soja

cebolla

Ingredients

75 tablespoons of Aceite de oliva
1 unit of Cebolla
1 unit of Costillar de 1 kg.
1 unit of Puerro
0 centilitre of Salsa de soja
1 unit of Zanahoria

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Arroz con cerdo

2 Likes

Roberto Perez Muñoz 348

cebolla

Ingredients

320 grams of Arroz
10 centilitres of Caldo de carne con azafrán
1 unit of Cebolla
250 grams of Magro de cerdo
1/2 units of Pimiento rojo

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