Cuttlefish stew with tomato and white wine
Fegato alla veneziana or Venetian-style liver
Chicken wings with tomato and green peppers
Oxtail stew, Cordoba style
Chickpeas with prawns in sauce
Chistorra sausage with leek, pork loin in homemade marinade and hard-boiled egg
Breaded chicken breast baked in the oven
Gazpacho manchego
Beans with clams and octopus
Squid risotto by Ángel León
Baked mahi-mahi with potatoes
Fish in plankton marinade
Main Dish