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646 Recipes containing the ingredients:

Pasta con setas, espinacas, tomate seco y parmesano

2Comments

6 Likes

Toni Michel Caubet 458

Pasta con setas, espinacas, tomate seco y parmesano

ajo

Ingredients

2 cloves of Ajo
1/2 units of Cebolla
50 grams of Espinaca
4 tablespoons of Parmesano
4 tablespoons of Parmessano
100 grams of Pasta
50 grams of Setas
1 unit of Tomate
6 units of Tomate seco

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Espaguettis con carne picada y salsa de tomate

1 Likes

Roberto Perez Muñoz 348

Espaguettis con carne picada y salsa de tomate

ajo

Ingredients

2 cloves of Ajo
250 grams of Carne picada
320 grams of Espaguettis
4 centilitres of Salsa de tomate

View 1 Like Comment

Main Dish Gluten free

Arroz blanco

1Comments

0 Likes

sergio Gamboawqe 0

Ajos

Ingredients

to taste Ajos
to taste Arroz
to taste Cebolla

View 0 Like Comment

Guisantes con jamón

1 Likes

Roberto 625

ajo

Ingredients

4 cloves of Ajo
500 grams of Guisantes
500 grams of Guisantes cocidos
100 grams of Jamón serrano
4 units of Longanizas

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Sopa de queso

3Comments

1 Likes

Annette C.M 5

ajo

Ingredients

5 glasses of Agua
3 cloves of Ajo
10 tablespoons of Azúcar
2 units of Banana
1 unit of Cebolla
1/4 packs of Fideos largos o chicos
12 tablespoons of Harina
2 units of Huevos
1 glass of Leche
75 grams of Mantequilla
2 units of Papa
1/4 units of Pimiento o morron verde
1 cucharad units of Polvo de hornear
30 grams of Queso

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Main Dish Gluten free

Espaguetis de calabacín con pesto de plancton

2 Likes

Plancton Marino 51

Espaguetis de calabacín con pesto de plancton

ajo

Ingredients

0 centilitre of Aceite de Oliva Virgen Extra
1 clove of Ajo
50 units of Albahaca fresca
2 units of Calabacín
70 grams of Pistacho verde repelado
3 grams of Plancton Marino Veta la Palma
5 units of Setas
100 grams of Tofu
medio units of Tomates cherry

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Croquetas de gambas con plancton

3 Likes

Plancton Marino 51

Dientes de ajo

Ingredients

4 centilitres of Aceite de Oliva Virgen Extra
½ unit of Cebolla
80 grams of Concentrado de gambas
3 tablespoons of Crema de Plancton
3 tablespoons of Crema de Plancton Marino Veta La Palma
5 units of Dientes de ajo
500 grams of Gambas
175 grams of Harina
to taste Harina para el rebozado
2 units of Huevos
7 centilitres of Leche entera
50 grams of Mantequilla
to taste Pan rallado
to taste Sal

View 3 Like Comment

Main Dish Gluten free

Tallarines de calabacín al tomate y albahaca

4 Likes

Toni Michel Caubet 458

Tallarines de calabacín al tomate y albahaca

ajo

Ingredients

3 cloves of Ajo
to taste Albahaca
1 unit of Calabacín
to taste Cebolla
to taste Mantequilla
8 units of Tomate

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Starters Gluten free

Revuelto de bacalao

2 Likes

Toni Michel Caubet 458

ajo

Ingredients

3 cloves of Ajo
200 grams of Bacalao
½ unit of Cebolla
to taste Cebolleta
4 units of Huevos
10 grams of Mantequilla

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Main Dish Gluten free

Boniatos con quinoa y espinaca

2 Likes

Victoria Machín Otheguy 5

ajo

Ingredients

1 tablespoon of Aceite de oliva
1 clove of Ajo
1/4 glasses of Arandanos secos
2 units of Boniato
6 glasses of Espinaca
1/4 glasses of Nuez
50 grams of Queso feta en cubos
1 y 1/2 glasses of Quinoa cocida

View 2 Like Comment

Main Dish Gluten free

Ceviche de Corvina con Plancton Marino

2Comments

3 Likes

Plancton Marino 51

ajo

Ingredients

1 clove of Ajo
15 units of Cebolla morada
1 unit of Cilantro
250 grams of Corvina
1 gram of Mango
50 grams of Manzana verde
50 grams of Pepino
50 grams of Plancton Marino Veta la Palma
0 litre of Zumo de lima

View 3 Like Comment

Starters Gluten free

Crema de calçots

1Comments

3 Likes

Toni Michel Caubet 458

ajo

Ingredients

3 cloves of Ajo
15 units of Calçots
1 litre of Caldo vegetal
½ unit of Cebollla
100 centilitres of Leche evaporada
3 units of Patata

View 3 Like Comment

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