Baked mahi-mahi with potatoes
Eggplant pâté (Mutaba)
Plankton spherification
Potato foam and marine plankton
Pickled oysters
Carrot tempura with plankton seasoning
Sardines marinated in plankton
Zucchini spaghetti with plankton pesto
Galician-style octopus
Bao buns (with shrimp)
Albacore (or tuna) with onions
Pringles Chicken Paprika
Bowl of cold Udon noodles
Green Mile Cornbread
Lomo Saltado
BOKU DAKE GA INAI MACHI - “Japanese Curry Rice”
Honey Chicken Wings
American brownies with walnuts
Egg Ramen
Pastry