StartersAjoblanco
Cristina D. Ruiz 10 min 2
PastryPestiños, a Holy Week recipe
Dolores 1 h 2Dressings and saucesVinaigrette with hake
Dolores 20 min 1
StartersGazporejo (a mix of gazpacho and salmorejo, without bread)
Dolores 20 min 1
Main DishHam and cheese ring
Roberto 2 h 1
StartersChicken soup with bread dumplings
Roberto 2 h 0
DesertsProfetirols filled with coffee cream
Roberto 1 h 0
Main DishQuinoa with roasted vegetables
Roberto 1 h 1
DesertsPanna cotta with raspberry sauce
Roberto 30 min 1
SaladsRice salad with pepper and melon
Roberto 20 min 1
SaladsChickpea, cod and orange salad
Roberto 10 min 1
PastryRogel Cake
Marcelo Baroni 45 min 3
PastryNeapolitan Curly Sfogliatella
Marcelo Baroni 1 h 1
DesertsOrange and rosemary sponge cake
Roberto 30 min 2
Main DishNoodles with sage
Toni Michel Caubet 30 min 3
SnacksGratinated mussels
Roberto Perez Muñoz 30 min 0
Drinks and JuicesStrawberry and cashew drink
Roberto Perez Muñoz 10 min 1
StartersAjitsuke tamago or soy-marinated eggs
Roberto Perez Muñoz 15 min 1
Main DishChicken with almonds
Roberto Perez Muñoz 10 min 1
StartersCherry gazpacho
Hirma Hirmodora 15 min 1