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333 Recipes containing the ingredients:

Pescado en adobo de plancton

2 Likes

Plancton Marino 51

ajo

Ingredients

to taste Aceite
30 grams of Aceite de oliva
5 grams of Agua
1 clove of Ajo
½ tablespoon of Comino molido
to taste Harina
5 grams of Hoja de perejil
to taste Huevo batido
½ tablespoon of Orégano seco en hoja
to taste Panko
600 grams of Pescado limpio
1,5 grams of Plancton
1,5 grams of Plancton Marino Veta la Palma
to taste Sal
½ unit of Zumo de lima

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Espaguettis al pesto

2 Likes

Roberto 625

ajo

Ingredients

to taste Aceite de oliva
3 cloves of Ajo
1 tablespoon of Albahaca picada
350 grams of Espaguettis
20 grams of Nueces
30 grams of Piñones
30 grams of Queso rallado
to taste Sal

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Espaguettis con carne picada y salsa de tomate

1 Likes

Roberto Perez Muñoz 348

Espaguettis con carne picada y salsa de tomate

ajo

Ingredients

2 cloves of Ajo
250 grams of Carne picada
320 grams of Espaguettis
4 centilitres of Salsa de tomate

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Main Dish Gluten free

Arroz blanco

1Comments

0 Likes

sergio Gamboawqe 0

Ajos

Ingredients

to taste Ajos
to taste Arroz
to taste Cebolla

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Main Dish Gluten free

Tallarines de calabacín al tomate y albahaca

4 Likes

Toni Michel Caubet 458

Tallarines de calabacín al tomate y albahaca

ajo

Ingredients

3 cloves of Ajo
to taste Albahaca
1 unit of Calabacín
to taste Cebolla
to taste Mantequilla
8 units of Tomate

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Fabes con almejas y plancton

3 Likes

Plancton Marino 51

Dientes de ajo

Ingredients

to taste Aceite de Oliva Virgen Extra
500 grams of Almejas
2 litres of Caldo de pescado
2 units of Cebollas
2 units of Dientes de ajo
500 grams of Fabes de la Granja
1 tablespoon of Harina
to taste Hebras de azafrán
1 unit of Hoja de laurel
to taste Perejil
to taste Pimentón dulce
2 tablespoons of Plancton Marino Veta la Palma
to taste Sal
1 glass of Vino blanco

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Llampuga al horno con patatas

3 Likes

Carlos Cádiz 134

Ajos

Ingredients

3 cloves of Ajos
½ litre of Caldito de pescado
1 unit of Cebolla
1 unit of Limón
1 unit of Llampuga
3 units of Patatas
to taste Pimienta
1 unit of Pimiento rojo
1 unit of Pimiento verde
to taste Sal
1 unit of Tomates
1 glass of Vino blanco

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Starters Gluten free

Revuelto de bacalao

2 Likes

Toni Michel Caubet 458

ajo

Ingredients

3 cloves of Ajo
200 grams of Bacalao
½ unit of Cebolla
to taste Cebolleta
4 units of Huevos
10 grams of Mantequilla

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Guisantes con jamón

1 Likes

Roberto 625

ajo

Ingredients

4 cloves of Ajo
500 grams of Guisantes
500 grams of Guisantes cocidos
100 grams of Jamón serrano
4 units of Longanizas

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Pollo al ajillo

2 Likes

Roberto Perez Muñoz 348

Ajos pelados

Ingredients

16 units of Ajos pelados
1000 grams of Pollo troceado
250 grams of Vino blanco

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Starters Gluten free

Gazpacho de cerezas

1 Likes

Hirma Hirmodora 2

ajo

Ingredients

65 grams of Aceite
300 grams of Agua
1 unit of Ajo
400 grams of Cerezas deshuesadas
Med units of Pimiento verde
Sal
450 grams of Tomates maduros
2 tablespoons of Vinagre

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Estofado de pechuga won

2Comments

6 Likes

Moyotoyo 6

Ajos

Ingredients

Media centilitres of Aceite de oliva
1 litre of Agua
2 units of Ajos
1 litre of Caldo de pollo o carne
1 unit of Cebolla
Medio tablespoons of Curcuma
2 tablespoons of Curry
1 unit of Guindilla
aprox grams of Harina
150 grams of Judías verdes
200 units of Laurel
1 tablespoon of Orégano
500g grams of Patatas
2 units of Pechuga de pollo
to taste Pimienta molida
Medio units of Pimiento rojo
Medio units of Pimiento verde
to taste Sal
1 gram of Tomate
Medio glasses of Vino tinto o rosado
1 o 2 units of Zanahoria

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