Refreshing and healthy watermelon gazpacho
White beans with chorizo
Empanada dough
StartersCarpaccio of mojama
Baked mahi-mahi with potatoes
Eggplant pâté (Mutaba)
Galician-style octopus
Bao buns (with shrimp)
Albacore (or tuna) with onions
Broccoli and spinach pesto with zucchini noodles
Pringles Chicken Paprika
Bowl of cold Udon noodles
Green Mile Cornbread
Lomo Saltado
BOKU DAKE GA INAI MACHI - “Japanese Curry Rice”
Honey Chicken Wings
American brownies with walnuts
Egg Ramen
Pastry