Micro Cookies
Walnut, almond and pine nut cake
Chestnut cake
Red peppers stuffed with rice and minced meat
Chicken with almonds
Chistorra sausage with leek, pork loin in homemade marinade and hard-boiled egg
Pita with crudités and Olivada Olivera d’Atenea
Cream of prawn soup
Lemon curd
Crepes filled with apple and salted caramel
Main Dish