Tako sunomono or Japanese octopus salad
Artichokes in a marinara sauce and poached egg
Salmorejo
Cordoban Mazamorra
Pickled eggs with beets
Tomatokeftedes or Greek tomato fritters
Fegato alla veneziana or Venetian-style liver
Tiramisu Swiss Roll
Quick pizza dough
Cheese Bread
Cordon Bleu
Pastry