Lime coconuts
Quinoa with roasted vegetables
Baked potato wedges
Fig tart with almond cream
Rice salad with pepper and melon
Chickpea, cod and orange salad
Baked potatoes
Santiago Cake
French toast with baked red berries
Spiced oven-baked pork ribs
Noodles with sage
Chocolates
Calçots croquettes with Romesco
Prawn salad with orange dressing
Strawberry and cashew drink
Starters