Elaboración paso a paso

1. 1 Grate potatoes and onions. In a bowl combine them with eggs, flour, salt and pepper (with 0,5kg potatoes goes 1 big onion, 1 egg, 2-3 spoons of flour). If you think there is too much water, get rid of it.

2. 2 Heat oil in a frying pan, spoon potatoes and cook as pancakes. You can eat it with sugar, sour cream, gulash (then it\'s called hungarian potato pancakes) and basically anything.